adOct 19, 2026, 05:30

Floor (22) and Danique (29) open a lunchroom and bakery

Floor and Danique have opened a new bakery and lunchroom called Brood Café at Kleine Houtstraat 66 in Haarlem. The business serves a variety of artisanal breads and homemade delicacies seven days a week, drawing on the owners' combined backgrounds in hospitality and baking.

Floor and Danique, aged 22 and 29 respectively, have realized their shared dream of opening a bakery and lunchroom named Brood Café. After working together previously, the pair decided to launch their business at Kleine Houtstraat 66 in Haarlem. Following a renovation that transformed a historic building into an atmospheric space while preserving its authentic character, the café now offers a variety of freshly made items. Their menu includes artisanal breads sourced from Floor’s family bakery, alongside creative takes on classic sandwiches and homemade pastries crafted in their own kitchen.

Since opening their doors on July 1, the business has seen consistent success, operating seven days a week to accommodate demand for both dine-in lunches and takeaway orders. Customers can enjoy a range of house-made treats, including specialty sandwiches and granola, in a setting that blends modern amenities with original features like antique built-in cupboards. The owners attribute the smooth operation and positive reception to their combined hospitality experience and deep passion for the craft, noting that they have been busy every single day since their launch.

Business Lifestyle Haarlem

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Based on reporting by ad. Translated and condensed by LocalHeadlines.

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