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Cigarette butt picker Erik keeps the streets of Haarlem clean

Cigarette butt picker Erik keeps the streets of Haarlem clean

Erik, a retiree in Haarlem, voluntarily cleans up cigarette butts to protect the environment and keep local streets and playgrounds clean. While Dutch municipalities call for the tobacco industry to cover rising cleanup costs, Erik focuses on community action and provides portable ashtrays to smokers. His initiative highlights the severe environmental impact of cigarette waste, noting that a single filter can pollute 1,000 liters of water.

King's Day 2026, roadworks and more news from this week

King's Day 2026, roadworks and more news from this week

This week's updates include preparations for King's Day 2026 and news regarding roadworks and the history of Jacobstraat. Additionally, a new market is scheduled to open soon, contributing to the local area's ongoing developments.

Amsterdam back then: This is what the last Queen's Day looked like

Amsterdam back then: This is what the last Queen's Day looked like

Nearly thirteen years ago, Queen Beatrix abdicated the Dutch throne after a 33-year reign to her son, Willem-Alexander. The article reflects on the final Queen's Day celebrations held in Amsterdam before the holiday was renamed King's Day.

The tumultuous volleyball life of Gijs Jorna: loss of his partner, isolation in Ukraine, and many sporting highlights

The tumultuous volleyball life of Gijs Jorna: loss of his partner, isolation in Ukraine, and many sporting highlights

Dutch volleyball player Gijs Jorna has announced his retirement from professional volleyball, which will conclude after the upcoming national title matches against Lycurgus. His career as a global volleyball nomad included significant sporting achievements as well as personal challenges, such as social isolation while playing in Ukraine.

Wouter Klootwijk wonders: what if we don't want dessert?

Wouter Klootwijk wonders: what if we don't want dessert?

Columnist Wouter Klootwijk discusses a hospitality concept where restaurant staff assist departing guests with their coats and offer a warm embrace. He suggests that this positive final interaction creates a lasting impression that encourages customers to return.